Cooking Class: Not Your Father's BBQ: Revamp Your Recipes
Upgrade your backyard BBQ menu with five killer recipes featured in this hands-on cooking class. World-class instructor Chef Greg will pass on his coveted five-star recipes to you and your crew as you learn culinary skills that will transform the way you cook forever.
This mouthwatering menu starts with a signature North Carolina barbecue sauce with a sweet, smoky kick of bourbon. This bourbon barbecue sauce will be smothered on oven-smoked ribs, making them incredibly tender and moist. After you learn an expert's methods for smoking ribs, you'll enjoy a hearty egg potato salad enhanced with applewood bacon and a stunning Italian side dish that turns green beans gourmet. Sizzle up some bananas Foster for dessert, and you've got yourself the perfect summer evening!
Authentic North Carolina Bourbon BBQ Sauce
Applewood Bacon and Egg Potato Salad
Italian Sautéed Green Beans With Imported Mushrooms
Classic Bananas Foster
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
- LabelsGroup, BBQ, Beginner, Fun, Special Occasion
Classpop! guest reviews for other experiences with Chef Greg
10 May 2023
Chef, we had such a great experience. Thank you. We’re looking forward to trying your food again sometime.
21 Jan 2023
Chef Greg was GREAT! Had a amazing time with him, very knowledgeable, answered so many questions and made cooking look good. Food had really tasty flavors.
08 Mar 2020
Chef Greg was very informative and very fun to learn from. He made the class a great experience.
$ 75 Per person
all-inclusive: 2.5-hour class, meal and taxes.
Event location: Phoenix
Chef travels to your location
Meet your chef
Chef Greg's background spans many different realms in the culinary world. He has a bachelor's degree in restaurant, culinary, and catering management, is a former restaurant owner, has two decades worth of experience as an executive chef, and is the owner of a renowned catering company known for its creative and custom menus. Chef Greg looks forward to teaching you smart cooking techniques and incredible recipes you'll recreate time and time again.
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