Discover the joys of probiotics in this lecture and demonstration-style cooking class. Learn above and beyond the basics of yogurt and kimchi for prebiotic and probiotic recipes that delight your tastebuds and improve your diet. Work with fresh ingredients like dark chocolate, dandelions, sunchokes, jicama, sweet potato, quinoa and fruits. You'll craft fare from smoothies to hearty salads and soups to desserts like brownies. Take home a superb set of new skills to create healthy and scrumptious cuisine at home.
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Assorted Tastings of Foods Good for the Gut
Such as smoothies, breakfast skillets, hearty salads, soups and brownies
Ingredients
Such as dark chocolate, dandelions, sunchokes & jicama, sweet potato, quinoa and fruits
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
