Cooking Class: The Art of Spanish Paella
Wed, May 8th at 6:00PM
Wed, May 15th at 6:00PM
Wed, May 22nd at 6:00PM
Wed, May 29th at 6:00PM
Master the art of crafting a flavorful paella in this immersive cooking class. Under the guidance of Chef Rochelle, you'll learn the technique and recipe for making this festive Spanish dish. You'll begin by learning how to clean shrimp and mussels and cook them along with chicken. Make fluffy rice seasoned with aromatic herbs and add the meat for tons of extra flavor. Plus, make crunchy toast piled high with tomatillos, prosciutto and manchego cheese for a vibrant side dish for this Spanish feast.
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Paella
With shrimp, mussels and chicken
Tomatillo Toast
With tomatillos, prosciutto and manchego
Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Adult, Date Night, Fun, Spanish
Classpop! Guest Reviews for this experience
Leilani
17 Apr 2024
Chef Rochelle was so personable and fun! Would highly recommend to anyone
Classpop! Guest Reviews for other experiences with Chef Rochelle
Divya
13 Dec 2023
It was a good experience and Chef Rochelle was very patient with everything.
Dalva
20 Nov 2023
The chef was nice and friendly. There were some issues with the pizza oven that resulted in the pizza not turning out as expected.
Chef Rochelle discovered the enchantment of food prep at the Arts Institute of Washington. Her love of sharing food with others led her to roles in a wine restaurant and a catering company before she opened her own private chef business, where she managed meals for an eager clientele. Now, Chef Rochelle relishes the opportunity to share her knowledge helping home cooks get into a gourmet groove.
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