Cooking Class: Cook the Best of Madrid's Cuisine

Savor a spot of Spanish cuisine and add delicious new flavors to your dining line-up with Chef Purva in this hands-on cooking class. With her help, you'll develop your skills for capturing the fresh flavors that make this cuisine a global classic. Begin your lesson by transforming a simple blend of fresh tomatoes and olive oil into a refreshing traditional gazpacho. Then, prepare a festive paella, the beloved blend of rice, shellfish and vegetables flavored with real saffron. Wrap things up with a beloved creme caramel dessert that speaks of the sweetness of Spain. 


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Authentic Gazpacho

With tomatoes, salt and olive oil


Saffron-Infused Seafood and Chicken Paella

With rice, clams and peppers


Tocinillo de Cielo

With caramel, eggs and sugar

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Beginner, Date Night, Fun, Spanish

Outside Reviews for Chef Purva or Resident Chef

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Marcelo S.

25 Jul 2023

Chef Purva is very nice and professional. She was so talented and passionate. A really good class!

$ 149 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

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In roles ranging from personal chef to chef consultant to sugar artist, Chef Purva has created a bit of just about everything. She's refined a sense of craftsmanship for creating meals to serve her clients over more than 20 years of working in the industry. She once arranged a wedding reception for 137 guests all on her own, without missing a beat! It's this level of care that Chef Purva brings to every culinary moment she conjures.

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