Cooking Class: Master Professional Knife Skills

Discover the art of knife mastery in an interactive cooking class with Chef Chericia. Learn the techniques used by top chefs to elevate your kitchen confidence. Slice through ingredients, including breaking down a whole chicken. Master the precision of small, medium, and large diced brunoise, and the elegance of julienning and batonneting. Chef Chericia will also teach you how to properly care for your knives. Join us for this transformative culinary experience and unlock a world of culinary possibilities with the skillful use of your chef's knife. Elevate your culinary game and gain the confidence of a master chef.


Vegetable Board

With avocado ranch dip

Fried Chicken

Hand-Cut French Fries

With remoulade

Handmade Coleslaw

Pepper Jelly

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Adult, Beginner, Fun, New American

Reviews Guests Left For Other Experiences

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31 Mar 2023

Amazing! She's incredible.

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23 Aug 2022

Great experience. She was so nice and kind and worked around our tight situation in the kitchen!

Outside Reviews for Chef Chericia

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Heather G.

16 May 2017

Chef Cece was amazing! She made sure everyone in our class had a chance to try each technique she demonstrated, and she made sure everyone had fun. I can't wait to take another class with her.

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Chericia
Chef Chericia Verified chef

New chef

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: top-quality ingredients mean top-notch food.

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