Pasta Making Class Mastering Fettuccine Alfredo

Name: Cooking Class: Mastering Fettuccine Alfredo
Brand: Classpop!
SKU: 10953-mastering-fettuccine-alfredo
Price: 64.99 USD
Availability: InStock
Rating: 4.75 (16 reviews)

Verified Chef

Chef Cleeford

4.8 (16 reviews)

San Francisco

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

Discover just how simple it is to make gourmet-tasting, fresh pasta from scratch in this fun cooking class. Your host Chef Cleeford is well-trained in Italian cooking techniques and is ready to share his expert knowledge with you.

In this hands-on class, Chef Cleeford will teach you how to combine simple ingredients into the perfect pasta dough. You'll get to knead, roll and shape your dough into the pasta shapes you know and love. Then, whip up a luxurious, creamy Alfredo sauce to top off your pasta with. Dig in and enjoy!

MENU

Fresh Pasta

With flour, egg, olive oil and salt

Alfredo Sauce

With heavy cream, butter, parmesan, pepper and parsley

Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making class from Chef Cleeford.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? Mastering Fettuccine Alfredo makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Cleeford

4.8 (16 reviews)

San Francisco

With a degree in culinary arts, Chef Cleeford brings a wealth of skill and talent to the home kitchen. His background includes experience as an executive sous chef, an operations manager, a coach and the manager of an eco farm. Skills range from leadership and kitchen management to kitchen sanitation and safety, inventory, catering and farm-to-table cuisine. He uses his experience in the fields of cooking, sustainable agriculture and menu creation to inspire and educate students and team members.

View all of Chef Cleeford’s Experiences >

$64.99 ($99.00 value)

This class does not have any dates.

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REVIEWS

For this experience

We had a great time at Chef Cleeford’s class. He was very knowledgeable and made the class informative and fun!

- Nirvaan

Chef Cleeford was such a great teacher! He created such a fun and warm environment that made the learning process so easy and entertaining. Such a good time!

- Kylee

This class was so chill! Chef was knowledgeable, friendly, helpful, and hands-on. I really enjoyed the class and would definitely take another one from chef Cleeford!

- Sara

Cliff is very passionate about his cooking, and we enjoyed the evening. However, this is a very basic workshop. If you have ever made pasta before, this will be fun, but not very informative.

- Iris