Cooking Class: Spicy Indian Fusion
Discover a modern take on Indian cuisine in this immersive cooking class with Chef Bal.
Create three memorable dishes while pairing traditional flavors with contemporary techniques. Begin with a tandoori pear salad featuring avocado, arugula and cumin yogurt dressing. Next, prepare a fragrant Konkani prawn curry with chili, coriander, coconut and tangy kokum petals. Finish with a creative motichur cheesecake served with motichur crumble, crisp tuile and pistachio yogurt sauce. Book your spot today!
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Tandoori Pear Salad
With tandoori-spiced pears, avocado, arugula and cumin yogurt dressing
Konkani Prawn Curry
With prawns, chili coriander coconut sauce and kokum petals
Motichur Cheesecake
With cheesecake, motichur crumble, crisp tuile and pistachio yogurt sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- Labels Fusion, Date Night, Indian, Cake Baking, Group, Beginner
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Bal
Nathalie
13 Jul 2026
Chef Bal is not your regular chef by any means: he is personable, passionate, experienced and a joy to be around. Whether you are taking one of his cooking classes - where you'll learn skills you can take and repeat at home, - or if you're hosting a private event, I can guarantee it will be something for the books!
Event location: Vancouver
Chef’s Place
Exact location is provided after booking.
Chef Bal brings more than 15 years of international culinary experience to every menu. His specialties include modern Indian, Continental and Italian cuisine, though his versatility allows him to create inventive dishes tailored to a wide range of tastes. Having worked alongside Michelin-starred chefs and competed in culinary events around the world, Chef Bal combines refined technique with artistic presentation to craft food that looks as impressive as it tastes.
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