Online Cooking Class: Plant-Based Meets Fast Food

In this interactive online cooking class with Chef Carlos, you'll learn the secret to making delicious and healthy plant-based versions of popular fast-food fare. To start, you'll whip up a handmade fried plantain pizza topped with melty vegan cheese, tomatoes and vegetables. Then, you'll create a batch of fried mushroom "wings" featuring fiery spices and tender, lightly fried oyster mushrooms before digging into your plant-based feast!


Fried Plantain Pizza 

With vegan cheese, tomatoes and vegetables

Louisiana Fried Oyster Mushrooms 

With flour and spices

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsInternational Chefs, Pizza Making, Vegetarian, Vegan, Healthy


One or two green plantains
One 8 oz can of peeled tomatoes in its juice
Garlic powder
One clove of garlic
Olive oil
Dried oregano
Shredded vegan mozzarella cheese
Fresh basil
Black pepper
Any vegetables of preference
Large oyster mushrooms
Vegan yogurt
Corn flour
Cayenne pepper
Cajun powder
Sunflower oil
Sweet chili sauce

Kitchen Equipment

Non-stick pan
Several bowls
Chef's knife
Cutting board

Classpop! Guest Reviews for this experience

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04 Jan 2023

Very informative and delicious recipes!

Classpop! Guest Reviews for other experiences with Chef Carlos

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21 Feb 2024

Efficient and felt like I was never left behind! Really appreciated Carlos attention and patience to everyone’s work and he made everything simple!

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20 Feb 2024

We really enjoyed the class - Chef was very instructive and willing to work with us and any questions or issues we had. The food tasted great!

$ 39 Per device

75-minute class hosted on Zoom. Tax included.

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Private parties, team building or a large group? Book here

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Meet your chef

Chef Carlos
Chef Carlos Verified chef

Chef Carlos has garnered more than 10 years of culinary experience as head chef, private chef and executive chef — roles that have taken him to Denmark, Turks and Caicos, Venezuela and Spain. He’s a personable multi-lingual chef who loves crafting incredible recipes using a wide range of culinary techniques. In addition to his skill at designing seasonal menus using high-quality ingredients, Chef Carlos is a master at creating a warm, welcoming environment for his guests.

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