Online Cooking Class: A Taste of Peru

In this online cooking class, you'll prepare a four-course menu from a unique regional cuisine with Chefs Vivian and Michi.


Discover the coastal fare of Peru and learn to prepare a quartet of authentic recipes in this interactive virtual cooking class with the culinary team of Chefs Vivian and Michi. The dishes you’ll create will showcase such complex flavor profiles as snapper ceviche with lime, anticucho tofu skewers seasoned with vinegar and panca chili, quinoa vegetable chaufa with ginger and clams a la chalaca with red onions, peppers, corn and tomatoes.


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Snapper Ceviche 

With lime, Peruvian chili pepper, garlic, celery, red onion, ginger and cilantro


Anticucho Tofu Skewers 

With vinegar, panca chili, vinegar, cumin, salt and pepper


Quinoa Vegetable Chaufa 

With ginger, Peruvian yellow chili peppers, garlic, onions and mushrooms


Clams a la Chalaca 

With red onions, peppers, corn, tomatoes, rocoto, lime and cilantro


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 guests
  • Class Maximum 20 guests
  • Event Duration 75 minutes
  • LabelsCouples, Gourmet, Date Night, Latin, Pescatarian, Mother's Day

Ingredients

Red snapper filets
Salt
Lime juice
Celery
Garlic cloves
Rocoto chili pepper
Red onions
White onion
Cilantro
Apple cider vinegar
Virgin olive oil
Organic white quinoa
Ginger
Aji amarillo
Mushrooms
Chives
Sweet peppers
White corn
Plum tomatoes

Kitchen Equipment

Sharp knife
Strainer
Pan
Wok
Bowls
Cutting boards
Blender
Spoons
Tongs
Lime squeezer

Reviews Guests Left For Other Experiences

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Jon

23 Jun 2025

Lauren, baby Skylar, and I had a great time in class. Chef/host were fantastic and the food was delicious. We would take the class again. Thank you for helping out with the baby!

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Carla

14 Jun 2025

Chef Vivian & Michi were so welcoming and helpful through the class. They gave us several different tips for the recipes they taught us and different proteins or veggies that can be utilized. Will definitely be attending another class!!

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Mitchell

12 Jun 2025

This was a very fun and informative class! Vivi and Michi were really great to learn from, they made sure we understood what we were doing, the food was delicious, and there was a ton of it! They were so nice, funny, and caring, as well as having a wealth of knowledge about the history of the food and the science behind a lot of it. I highly recommend taking any of their classes and I will hopefully take another one soon!!

$ 43.99 Per person

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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