Sushi Making Class Simple Sushi Rolling

Chef Demeisha

Verified Chef

Chef Demeisha

4.5 (6 reviews)

Chicago

2 hours
4 to 25 (public class)
$59.99 (all inclusive)
What You’ll Do

Master the delicate art of rolling sushi in this fun and hands-on cooking class led by Chef Demeisha. Under the guidance of a pro chef, you'll learn the techniques for creating two classic sushi rolls that taste as impressive as they look! 


Start the lesson by learning the ideal method for cooking sushi rice, a key component in creating gourmet sushi. Then, you'll sharpen your knife skills as you slice up fresh produce that will be the filling for your California and veggie rolls. Afterward, Chef Demeisha will demonstrate how to layer crisp sheets of nori and your desired filling on cooled rice before carefully rolling them into sushi. Practice makes perfect, and this is an ideal class to take with friends so you can sample each other's sushi rolls while you work!


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.

MENU


California Roll

With nori, sushi rice, avocado, surimi and cucumber


Veggie Roll

With nori, sushi rice, mango, avocado and cucumber

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making class from Chef Demeisha.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Looking for a gift? Simple Sushi Rolling makes a perfect experience gift.
Where You’ll Be
Venue: whiskey Distillery
215 N. Laflin Street, Chicago, IL 60607, Chicago, IL, 60607
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Demeisha

Verified Chef

Chef Demeisha

4.5 (6 reviews)

Chicago

With more than a decade of culinary experience, Chef Demeisha is ready to share tips and techniques for creating delicious and nutritious recipes. Specialties include grilling and scratch cooking methods as well as kitchen safety, menu planning, staff training, maintaining proper inventory and ingredient sourcing. With a background in catering, concessions and sous chef responsibilities, Chef Demeisha uses excellent communication and time management skills to lead home chefs to success in fun and interactive sessions. 
View all of Chef Demeisha’s Experiences >
$59.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
For experiences with Chef Demeisha
Outside reviews for Chef Demeisha
Such a fun and unique experience (:
- Julia
Chef Demeisha was awesome! She explained everything thoroughly and showed us how to do things multiple times! She was very patient and helpful. We had lots of fun with her!
- Tanya
This was a fun class with Chef Demeisha! The rolls we made were delicious and would def do another class with her again.
- Alba
It was a nice class.
- Cassandra
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