High fantasy is the secret ingredient in this entertaining cooking class from Chef Jenn. You'll create a collection of imaginative dishes inspired by the fearsome beasts from the popular House of Dragons series.
The enchantment begins with a tangy dragon fruit salad, a zingy, colorful blend of fresh blueberries, kiwis and pineapples. Create tender artichokes stuffed to the gills with egg and mushrooms for an entrée magical enough to satisfy the mother of dragons. And for dessert, whip up a batch of chocolate dragon eggs, a confection sure to test your culinary wizardry!
Dragon Fruit Salad
With kiwi, blueberries and pineapple
Mother of Dragons Stuffed Artichokes
With bread crumbs, egg, mushrooms and beer gravy
Chocolate Dragon Eggs
With heavy cream, almonds and coconut oil
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.
Classpop! guest reviews for other experiences with Chef Jenn
10 Nov 2022
Chefs Jenn is wonderful! What a fun class. We learned so much and made delicious food. I’d definitely take another class with her.
Guest reviews for Chef Jenn
11 Aug 2021
Chef Jenn is AWESOME! She is extremely knowledgeable and fun. She moves around the kitchen with such finesse and is an awesome guide. She is full of energy and great recipes! She is also very accommodating of food allergies or dietary restrictions. Highly recommend taking this class with Chef Jenn!
With over 15 years of culinary experience, Chef Jenn specializes in plant-based cooking as a personal chef, caterer and culinary instructor. A classically-trained chef, she has worked in kitchens across the globe, gleaning valuable knowledge and inspiration from regions in Italy, Australia and the United States. She has even served as a chef in Michelin-starred restaurants in New York City. Let Chef Jenn inspire and enlighten you with her vast culinary know-how!