Cooking Class: Make Fresh Mozzarella From Scratch
Cheese lovers will have a blast learning how to make their very own authentic fresh mozzarella cheese completely from scratch in this fun cooking class with Chef Jennifer. You'll be able to impress family and friends with this unique skill, and you'll get to sample the rich taste of freshly-made mozzarella.
Using whole milk, vinegar and salt, you'll learn the processes of heating and acidifying the milk, curdling the milk to form curds and then stretching the curds to form a mozzarella ball. Enjoy your fresh creation with seasonal fruit, balsamic glaze and more tasty accompaniments.
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Fresh Mozzarella
With whole milk, vinegar and salt
Assorted Accompaniments
With seasonal fruit, balsamic glaze and more
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Group, Italian, Beginner, Date Night, Fun
Reviews Guests Left For Other Experiences
Christopher
09 Jan 2024
Such a fun night with Chef Jenn! My wife and I thoroughly enjoyed the evening!
Terry
23 Dec 2023
Had a great time and the pot stickers were delicious! But I never got the recipe!
Valerie
19 Dec 2023
Chef Jen is amazing! Knows food, science and fun!!
Meet your chef
With over 15 years of culinary experience, Chef Jenn specializes in plant-based cooking as a personal chef, caterer and culinary instructor. A classically-trained chef, she has worked in kitchens across the globe, gleaning valuable knowledge and inspiration from regions in Italy, Australia and the United States. She has even served as a chef in Michelin-starred restaurants in New York City. Let Chef Jenn inspire and enlighten you with her vast culinary know-how!
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