Cooking Class: Cook the Best of Gluten-Free Asian Cuisine

Enjoy a lesson in Asian food favorites prepared for diners on a gluten-free diet in this eye-opening in-person cooking class from Chef Harold. He'll teach you tips and tricks for creating classic Asian dishes that don't skimp on flavor.


Start by preparing classic tom yum soup with bright lemongrass and sassy chili flavor. Then, create restaurant-worthy drunken noodles peppered with chicken, shrimp and lobster, and grill up chicken yakitori topped with a homemade gluten-free sauce that's better than takeout. For dessert, slice a selection of seasonal tropical fruits for a refreshing salad to close your lesson.


MENU


Tom Yum Soup

With shrimp paste, lemongrass and chili peppers


Drunken Noodles

With handmade rice noodles, bell peppers, chicken, shrimp and lobster


Chicken Yakitori

With homemade gluten-free sauce, scallion and bell peppers


Seasonal Tropical Fruit Salad

May include mangoes, watermelon, lychee and pineapple

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Healthy, Gluten Free, Beginner, Asian

Classpop! Guest Reviews for other experiences with Chef Harold

Default avatar

Caroline

24 Apr 2024

Harold was very engaging and explained the steps to the recipes well!

Default avatar

Amber

24 Apr 2024

Tasty food and fun experience but needed to be more hands on and instructive. The link to the recipe isn't working for me so it wasn't kinda all for nothing

Default avatar

Darrin

23 Apr 2024

It was fun but not really a cooking “class”. Tasty food, nice environment, but not something I would consider educational

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Harold
Chef Harold Verified chef

Chef Harold has amassed more than two decades of culinary experience in numerous sushi kitchens, and, along the way, has a developed a distinct style of cooking as well. He specializes in sushi making, and is quite knowledgable about Japanese cooking techniques. Chef Harold looks forward to teaching you the magic of Japanese cuisine, skills and ingredients so that you feel confident in the kitchen.

Other Cooking Class Experiences you may like

Buy Gift Cards Boston