Couples Cooking Class Make the Best of Vegan Chinese Cuisine

Verified Chef

Chef Grace

5.0 (4 reviews)

Bay Area

3 hours

2 to 4 (public class)

$113.99 (all inclusive)

What You’ll Do

Put a healthier, plant-based spin on traditional Chinese dishes in this vegan-friendly cooking class with Chef Grace. You'll make all your favorite classic Chinese dishes as Chef Grace teaches you expert methods for making vegan cuisine wholesome and flavorful.

Start off your lesson with classic hot and sour soup made with hearty vegetables and tofu. Learn the secret to making homemade noodles for a flavor-packed dan dan noodle dish, smothered in a savory mushroom and vegan-style pork sauce. Finally, you'll learn to make a plant-based version of Hong Kong's signature egg tart to end this fun experience on a sweet note.

MENU

Hot and Sour Soup

With shiitake mushrooms, tofu, carrots, bamboo shoots and peas

Dan Dan Noodles

With bok choy, mushrooms, vegan pork, peanuts and pickles

Hong Kong "Egg" Tarts

With coconut milk, soy milk and flour

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Grace.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? Make the Best of Vegan Chinese Cuisine makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Grace

5.0 (4 reviews)

Bay Area

Chef Grace took an interest in cooking early in life in her native Shanghai, surrounded by the beauty of her home country and culture. Her classes strive to inspire the same passion for Chinese cuisine that inspired her as a young girl.

View all of Chef Grace’s Experiences >

$113.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Grace

Outside reviews for Chef Grace

Chef Grace was wonderful. I highly recommend a session with her as she is extremely kind and super patient!

- Terry

I booked an afternoon with Chef Grace as a Mother's Day present for my mom. We had a blast! My mom is from Shanghai, so she and Grace had a great time talking about their favorite dishes. Grace's class was easy to follow with clear instructions and lots of hands-on opportunities. I'm hopeful to do another class when my aunt comes to visit this summer!

- April

Chef Grace was so amazing. Such a fun experience. We really learned too! It was three hours of constant cooking excitement. And the dishes we made were fantastic. You will be so pleased if you book!

- Aidan