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Cooking Class: Perfecting Pasta and Italian Comfort Classics
Wed, Feb 1st at 6:00PM
Fri, Feb 3rd at 12:00PM
Tue, Feb 7th at 6:00PM
Thu, Feb 9th at 6:00PM
Join Chef Alex for a cooking class featuring the art of traditional pasta making and time-honored Italian techniques. You'll use classic ingredients to prepare a comfort-inspired menu that showcases your Italian go-to dishes.
Kick off this fun class with a crisp Caesar salad made with salty white anchovies and homemade buttery croutons. Next, learn an expert's methods for perfecting hearty chicken or eggplant Parmesan simmered in a tangy tomato sauce and your own handmade spaghetti. For dessert, enjoy a light and airy chocolate mousse with fruit and a sprig of fresh mint.
MENU
Caesar Salad
With white anchovies and homemade croutons
Chicken or Eggplant Parmesan
With fresh pomodoro sauce and homemade spaghetti
Chocolate Mousse
With fresh seasonal fruit and mint
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Beginner, Italian, Couples, Holiday
Guest reviews for Chef Alex
Bridget B.
13 Jun 2022
We loved our class with Chef Alex! He is such a good teacher and kept us engaged the entire time while we learned new cooking techniques. I highly recommend all of his classes for anyone in the Chicago area looking for a fun culinary experience!
After graduating from a classic French culinary school in the Midwest, Chef Alex worked in prestigious Michelin starred kitchens focusing on French, Italian and Mediterranean cuisines. Passionate about all things culinary, with a special fondness for handmade Italian pasta, Chef Alex loves to share his wealth of knowledge and devotion to the art of cooking with his guests for an unforgettable experience in the kitchen.
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