Cooking Class: Cookie Making with Little Chefs

Your budding gourmets are in for a real treat in this in-person cooking class with Chef Crys. They'll explore the secrets of preparing their own delicious cookie creations entirely from scratch! Their lesson begins with a rolled sugar cookie dough made with unsalted butter, flour and cane sugar. Then, little chefs roll and bake their cookies before preparing marshmallow fondant to frost them. They'll also create a cookies and cream rolled cookie featuring Oreos. 


Children must be accompanied by an adult for this class; adults are required to purchase tickets in addition to kids.


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Rolled Sugar Cookie

With unsalted butter, non-bleached all-purpose flour and cane sugar


Marshmallow Fondant

With powdered sugar and vegetable shortening


Cookies and Cream Rolled Cookie

With Oreos, unsalted butter and non-bleached all-purpose flour

  • Minimum Guests 2
  • Maximum Guests 20
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsKids, Group, Beginner, Baking, Cookie Decorating, Holiday

Classpop! guest reviews for other experiences with Chef Crys

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Nicole

19 Mar 2023

She is an excellent chef, I had fun time in her class

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Amy

04 Mar 2023

Chef Crys was amazing! She had high energy and engaged the team. We loved the experience and would definitely recommend;)

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Maggie

18 Feb 2023

The French toast was cold because she talked the whole time

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Houston

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Meet your chef

Chef Crys
Chef Crys Verified chef

Chef Crys is a health and wellness coach, chef and pastry chef who has been in the culinary arts industry for 15 years. She is passionate about creating organic, plant-based foods and desserts, and using pesticide-free produce in her dishes. She has even partnered with school districts to teach students the value of  organic cooking and transitional eating, priming her teaching skills for leading cooking classes. 

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