Cooking Class: Become an Asian Dumpling Artisan

Learn the beloved art of dumpling-making in this hands-on course with Chef Jenna. You'll get to make your own dumpling dough from scratch and, once you've filled them, Chef Jenna will teach you the delicate process of folding dumplings like an expert.


You'll also learn valuable knife skills in this immersive course as you prepare various vegetables for your dumpling fillings, including cabbage, Chinese celery, carrots, scallions and more. Chef Jenna will show you two ways to cook dumplings: steamed and pan-seared. Don't forget to dip! You'll learn recipes for incredibly flavorful dipping sauces that you'll want to remake at home all of the time. 


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Vegetarian Steamed Dumplings

With cabbage, carrots, Chinese celery, ginger, chilis, water chestnuts, scallion, soy and sesame oil


Chicken Pan-Seared Dumplings

With ground chicken, cabbage, ginger, scallion, sesame oil and white pepper


Dipping Sauces

With peanut butter, garlic, chilis, scallion, cilantro, ginger, mirin, rice wine vinegar, soy sauce, fish sauce and honey

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsGroup, Beginner, Date Night, Fun, Asian

Classpop! Guest Reviews for this experience

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Anne

18 Aug 2022

Really fun and informative and delicious!

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Paola

18 Aug 2022

Lovely class! Jenna was an amazing instructor

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Beth

17 Aug 2022

I had a lot of fun.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Jenna
Chef Jenna Verified chef

With extensive experience and much of her career spent working at Michelin-starred restaurants with award-winning colleagues, Chef Jenna is an experienced chef versed in many cuisines. Creative and personable, she’s also found time in her career to teach culinary students and to learn about organic farming. Chef Jenna's passion and skill have led her to follow many pursuits, but it all centers on her love for creating delicious food.

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