Cooking Class: Rustic Risotto

Join Chef Nia for an authentic cooking class featuring the rustic aromas of classic Italian dishes. You'll start with risotto alla Parmigiana with crispy chicken skin. Next up is raviolo al' uovo stuffed with creamy ricotta, sweet jalapeño, house-cured pancetta and white truffle butter. Then, you'll prepare a flavor-infused bucatini cacio e pepe with pecorino cheese, pepper and smoky bacon. Dessert is a sweet tiramisu made with layers of ladyfingers and mascarpone cheese.


Risotto Alla Parmigiana

With crispy chicken skin

Raviolo al' Uovo

With ricotta, sweet jalapeño, house-cured pancetta and white truffle butter

Bucatini Cacio e Pepe

With smoked bacon, fresh black pepper and pecorino cheese

Classic Tiramisu

  • Minimum Guests 2
  • Maximum Guests 15
  • Event Duration 2 hours
  • Activity Level
  • LabelsGroup, Pasta Making, Date Night, Fun, Italian

Guest reviews for Chef Nia

Default avatar

Amber Ali

26 Apr 2022

Chef Nia is super friendly and an expert at her craft. She is super versed in many cuisine types and thoroughly explains the process when teaching. you will truly enjoy a cooking class or personal chef experience with her!

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Nia
Chef Nia Verified chef

New chef

Chef Nia's culinary education took her to Italy to study traditional cuisine in its natural setting. She's worked in various high-end restaurants and as an exclusive private chef. Her expertise in curating inventive menus that use local ingredients is a hallmark of her style. From French classics to Italian specialties, Chef Nia prepares thoughtful food with an eye on providing fine gourmet experiences for her customers.

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Event location: Chicago

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