Cooking Class: Learn Four Farm-Fresh Seasonal Recipes

Join Chef Chris for this exciting hands-on cooking class and learn how to prepare fresh, in-season dishes using local ingredients from the Farmers' Market. To begin, you'll create a delectable butternut squash soup and refreshing tomato and mint salad drizzled with a tangy lemon-yogurt dressing. Then, Chef Chris will show you how to use fresh herbs as you prepare a flavorful chicken and herbed potato entrée. Lastly, you'll whip up a rich bread pudding with caramel gelato and chocolate sauce for dessert.


Butternut Squash Soup 

With toasted pumpkin seeds, cream, nutmeg and acorn squash

Heirloom Tomato and Mint Salad 

With shaved red onions and lemon-yogurt dressing

Chicken and Herbed Fingerling Potatoes 

With fresh herbs, butter and shallots

Bread Pudding With Caramel Gelato 

With sourdough bread, cream, cinnamon and chocolate sauce

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsGourmet, Beginner, Date Night, New American, Holiday, Couples, Mother's Day, Valentine's

Reviews Guests Left For Other Experiences

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12 Jul 2024

We loved our sushi class with Chef Chris. A great date night!

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28 May 2024

Great class! Chef Chris explained the steps well and helped when I had questions.

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09 May 2024

Chris did a really nice job explaining and demonstrating how the sushi was done and rolled properly. The class was very enjoyable.

$ 85 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Dallas

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

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