Cooking Class: French Coastal Favorites

Join Chef Megan in a hands-on cooking class and explore the exquisite dishes of French coastal classics across four courses. Using fresh ingredients and herbs, you'll enjoy learning how to master the basics of iconic French foods.

First, Chef Megan will teach you how to prepare two simple starters, including savory and crisp chickpea flatbread with zesty saffron aioli and a refreshing nicoise-inspired salad. Next, you'll dive into salty and light moules frites with mussels, white wine, shallots, butter, parsley and potatoes. Finally, end class on a sweet note with delicate and airy lavender macarons.


Chickpea Flatbread and Saffron Aioli 

With olive oil, salt, black pepper, eggs and lemon

Niçoise Inspired Salad 

With butter lettuce, tomatoes, olives, green beans and vinaigrette

Moules Frites 

With mussels, white wine, shallots, butter, parsley and potatoes

Lavender Macarons 

With eggs, almond flour and sugar

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Gourmet, Date Night, French, Pescatarian, Valentine's

Classpop! guest reviews for this experience

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13 Feb 2022

We had so much fun! Will definitely be booking another class with chef Megan the next time we get a date night!

Classpop! guest reviews for other experiences with Chef Megan

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17 Mar 2023

We had a great time learning to cook with Megan. Our final result tasted amazing!! Would definitely take a class with her again

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26 Feb 2023

Very enjoyable experience and great food. Time flew by.

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Megan
Chef Megan Verified chef

Chef Megan is a professionally-trained classical chef with a passion for fine food. She has over ten years of professional cooking experience and has worked in culinary positions including chef, recipe developer and cooking class instructor. Currently, she hosts private cooking classes and works as a sous chef at a local gourmet food truck. In addition to these roles, Chef Megan is also working on her own cooking show.

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