Cooking Class: Discover French Cuisine

1 review

Bring a taste of France to your kitchen in this fun, hands-on cooking class!


Your chef instructor will walk you through every step of creating a classic French meal from scratch. Kick things off with a crisp frisée salad topped with a soft-poached egg, lardons and a zesty Champagne vinaigrette. Then, whip up creamy chicken tarragon with herbs and a luxurious cream sauce, paired with buttery truffled mashed potatoes. To finish, make delicate French crêpes: sweet or savory, folded or filled your way. Perfect for foodies and beginners alike, this class makes French cooking feel fun, approachable and absolutely delicious. Book your spot today!

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Frisée Salad

With crisp greens, soft-poached egg, lardons and Champagne vinaigrette


Creamy French Chicken Tarragon (Poulet à l’Estragon)

With tender chicken, tarragon cream sauce and aromatic herbs


Truffled Mashed Potatoes

With buttery potatoes infused with truffle essence


Crêpes

With French butter sauce and optional sweet or savory fillings

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 100
  • Event Duration 2 hours
  • Activity Level
  • LabelsCouples, Date Night, French, Holiday, Valentine's, Special Occasion
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Sayeh or Resident Chef

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Silvia

24 Jul 2025

A team building experience is a great way to bring a group together in a fun, engaging, and collaborative environment. The activity encourages communication, creativity, and teamwork. The hands-on format allows everyone to actively participate, regardless of skill level. Chef Sayeh and her team are professional, enthusiastic, and skilled at guiding the group. The atmosphere is relaxed and fun! Highly recommended!

$ 153.99 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: Washington, D.C.

Chef’s Place

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Exact location is provided after booking.

Meet your chef

Chef Sayeh or Resident Chef
Chef Sayeh or Resident Chef Verified chef

New chef

1 review

Chef Sayeh is a passionate educator and accomplished international chef with expertise in global cuisine. A winner of Chopped Masters on The Food Network and Beat Bobby Flay, Chef Sayeh brings high-energy competition and creativity to team-building cooking classes. When not leading hands-on culinary experiences, Chef Sayeh is preparing to host an upcoming Netflix cooking show.

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