Cooking Class: Authentic Ravioli From Scratch

Handcraft two irresistible ravioli varieties in this fun, hands-on pasta-making cooking class!


Roll up your sleeves for a pasta-making adventure with Chef Cici where you’ll handcraft two unforgettable ravioli recipes from scratch. Start by learning the secrets to silky, tender pasta dough made with “00” flour and fresh eggs. You’ll fill your first batch with ricotta, spinach, Parmesan and a hint of nutmeg for a classic, crowd-pleasing favorite. Next, switch things up with an autumn-inspired twist as you prepare pumpkin amaretti ravioli featuring roasted pumpkin or butternut squash, amaretti cookie crumbs and a luscious brown butter sage sauce. Along the way, discover professional tips for kneading, shaping and sealing ravioli like a pro, plus tricks for balancing flavors and textures. Book your cooking class today!

What’s Included 

  • A fun, hands-on cooking class led by Chef Cici
  • An authentic pasta-making experience hosted at a local public venue in Los Angeles (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Cici, who makes every technique approachable
  • A welcoming, beginner-friendly pasta-making class in Los Angeles with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU


Ricotta and Spinach Ravioli  

With all-purpose or “00” flour, eggs, ricotta, spinach, Parmesan and nutmeg  


Pumpkin Amaretti Ravioli With Brown Butter Sage  

With all-purpose or “00” flour, eggs, roasted pumpkin or butternut squash, amaretti cookies, butter, fresh sage and Parmesan


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Vegetarian, Gourmet, Date Night, Italian

Reviews Guests Left For Other Experiences

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Ramona

20 Feb 2026

She was friendly, communicative and informative. We left the class assured that we knew how to make a California roll!

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Mary

10 Feb 2026

Cici was great! She made the class fun and and gnocchi (with her pesto) was so delicious! Would definitely take a class with her again!

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Metztly

24 Jan 2026

Very fun class! Easy and delicious! Chef Cici is a great teacher ☺️

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Cici
Chef Cici Verified chef

Working with elaborate menu items to fit any dietary restrictions is a passion for this multilingual chef. Enjoy exceptional service when you experience a culinary event with Chef Cici. You will marvel at the creative recipe development of this dependable, professional and engaging chef. Delight in the inclusive environment formed by this chef's ability to meet your every culinary need in gourmet style with the language skills to match.

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