Cooking Class: Authentic Ravioli From Scratch
Sun, Mar 22nd at 2:00PM
Fri, Apr 10th at 7:00PM
Sun, Apr 12th at 2:00PM
Sat, Jul 11th at 5:00PM
Handcraft two irresistible ravioli varieties in this fun, hands-on pasta-making cooking class!
Roll up your sleeves for a pasta-making adventure with Chef Cici where you’ll handcraft two unforgettable ravioli recipes from scratch. Start by learning the secrets to silky, tender pasta dough made with “00” flour and fresh eggs. You’ll fill your first batch with ricotta, spinach, Parmesan and a hint of nutmeg for a classic, crowd-pleasing favorite. Next, switch things up with an autumn-inspired twist as you prepare pumpkin amaretti ravioli featuring roasted pumpkin or butternut squash, amaretti cookie crumbs and a luscious brown butter sage sauce. Along the way, discover professional tips for kneading, shaping and sealing ravioli like a pro, plus tricks for balancing flavors and textures. Book your cooking class today!
What’s Included
- A fun, hands-on cooking class led by Chef Cici
- An authentic pasta-making experience hosted at a local public venue in Los Angeles (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Cici, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Los Angeles with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Ricotta and Spinach Ravioli
With all-purpose or “00” flour, eggs, ricotta, spinach, Parmesan and nutmeg
Pumpkin Amaretti Ravioli With Brown Butter Sage
With all-purpose or “00” flour, eggs, roasted pumpkin or butternut squash, amaretti cookies, butter, fresh sage and Parmesan
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Gourmet, Date Night, Italian
Reviews Guests Left For Other Experiences
Ramona
20 Feb 2026
She was friendly, communicative and informative. We left the class assured that we knew how to make a California roll!
Mary
10 Feb 2026
Cici was great! She made the class fun and and gnocchi (with her pesto) was so delicious! Would definitely take a class with her again!
Metztly
24 Jan 2026
Very fun class! Easy and delicious! Chef Cici is a great teacher ☺️
Meet your chef
Working with elaborate menu items to fit any dietary restrictions is a passion for this multilingual chef. Enjoy exceptional service when you experience a culinary event with Chef Cici. You will marvel at the creative recipe development of this dependable, professional and engaging chef. Delight in the inclusive environment formed by this chef's ability to meet your every culinary need in gourmet style with the language skills to match.
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