Cooking Class: Serve a Spicy Latin Fare
Fri, Mar 29th at 6:00PM
Fri, Mar 29th at 6:30PM
Thu, Apr 4th at 6:00PM
Sat, Mar 30th at 10:00AM
MENU
Shrimp and Scallop Ceviche With tostadas, lemon, lime, orange juice, olive oil, oregano and cumin
Grilled Hanger Steak and Prawns With chimichurri and tomatillo sauce, and mild roasted potatoes
Crepes With Cajeta With toasted nuts, tequila, and sweet agave and lime reduction
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsSingles, Date Night, Latin, Group, Fun
Classpop! Guest Reviews for other experiences with Chef Paco
Vanessa
28 Aug 2023
It was a lovely experience! I brought my mother and cousin, it was their birthday gifts, and we had a great time! It was a thoughtfully planned out dinner and I couldn't have asked for a better meal and time! Thank you so much!
Brandon
21 Jun 2023
Had a great time! Chef Paco was awesome. Would love to try one of his other courses!
Cheryl
17 Jun 2023
Chef Paco was awesome. He is a good teacher. He is friendly and humorous. We really enjoyed the setting in his home. It was lovely. We really liked how nicely the table was set and how well the kitchen was set up for our class. We were served a salad and a dessert in addition to the food we learned to cook. Paco is a natural teacher.
Meet your chef
While using his creative talents working for two of Chicago's most prominent catering companies, Chef Paco was simultaneously honing his culinary skills in the kitchens of many iconic Chicago restaurants. These experiences working in upscale restaurants and with renowned catering companies, paired with his international work experiences in Italy, Mexico, and Romania all come together and are on display for all to see during his can't-miss cooking classes.
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