Cooking Class: Romantic Sardinian Dinner for Two
Join Chef Francesca as she shares her knowledge and culinary techniques with you and your significant other. In this in-person cooking class, you'll learn how to prepare a romantic Sardinian meal for two. You can choose your salad, entrée and dessert selections. Start with a cured meat and cheese tray followed by an arugula or a fennel salad. Learn how to make homemade tagliatelle carbonara or pistachio-crusted mahi-mahi with asparagus. Dessert is a classic tiramisu or creamy panna cotta.
Cured Meat and Cheese Starter
Chef's selection of two meats and cheeses
Arugula with walnuts, figs, radicchio and cheese
Fennel with shaved parmesan and pecans
Homemade tagliatelle carbonara
Pistachio crusted mahi mahi with asparagus
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
- Activity Level
- LabelsCouples, Pasta Making, Gourmet, Italian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for other experiences with Chef Francesca
17 Apr 2023
Great ambience and hospitality
26 Mar 2023
First time pasta-making made easy, unique and delicious thanks to Chef Francesca! We’ll be back for more.
27 Aug 2022
$ 149 Per person
all-inclusive: 3-hour class, meal and taxes.
Event location: Los Angeles
Exact location is provided after booking.
Meet your chef
Chef Francesca was born and raised in Sardinia, Italy, and discovered her passion for cuisine at an early age. Her greatest love is cooking traditional foods from her homeland using traditional techniques to create authentic homemade pastas, sauces and desserts.
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