Cooking Class: Master Hand-Rolled Sushi

Join Chef Taciana for this exciting Japanese cooking class where you'll discover the art of sushi-making!


Begin the class by making a savory miso soup from scratch using miso paste to make the broth and filling the soup with tofu and green onions. Next, you'll learn the art of making sushi by hand. Practice your knife skills to chop fresh vegetables and learn to make seasoned sushi rice. Chef Taciana will teach you how to make California rolls, spicy tuna rolls and vegetable rolls and the techniques to hand-roll and slice each one into bite-sized pieces. For dessert, craft a sweet mochi ice cream to end the meal on a sweet note. You'll want to recreate these dishes again, so book a spot in a cooking class today!


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Starter

Miso Soup

With miso paste, tofu and green onions


Main Course

Assorted Sushi Rolls

With California roll, spicy tuna roll and vegetable roll


Dessert

Mochi Ice Cream

With mochi rice dough and ice cream filling


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsSushi Making, Beginner, Asian, Japanese, Pescatarian

Reviews Guests Left For Other Experiences

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Shannon

13 Jul 2025

We had a great time learning how to roll sushi! Chef Taciana did a great job guiding us to make perfect rolls. She provided everything we needed for the rolls and the brewery venue was super cute too! Highly recommended!!

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Erin

13 Jul 2025

Chef answered all my questions, no problem. Have a good understanding to confidently try at home. She was very pleasant and professional. I would definitely take another class and recommend to others. Cooking can be fun.

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Teri

06 Jul 2025

Super fun, great venue!!

$ 99.99 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Fort Lauderdale

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Meet your chef

Chef Taciana
Chef Taciana Verified chef

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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