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Mediterranean Fare
Cooking Class Mediterranean Fare
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Led by the dynamic duo Chef Vivian and Michi, you'll create flavor-packed, feel-good dishes that capture the heart and soul of Mediterranean cuisine. First up, you’ll whip up the perfect starter: crispy, golden falafels paired with creamy hummus and warm pita. For the main course, choose between preparing succulent chicken souvlaki marinated in olive oil and lemon or authentic gyros featuring tender rôtisserie meat nestled in warm pita with cooling tzatzíki sauce. Then, you'll end on a sweet note with a homemade kataifi baklava that tastes like pure joy. Spaces fill quickly, so reserve your spot today.
MENU
Starter
Falafels With Hummus and Pita
With chickpeas, tahini, garlic, lemon and olive oil
Main Course
Choice of 1
Chicken Souvlaki
With chicken, olive oil and lemon
Gyros
With rôtisserie meat, tzatzíki sauce and pita bread
Dessert
Kataifi Baklava
With phyllo dough, honey, pistachios and walnuts
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