What better way to revamp your weekly menu than with some new exciting Spanish dishes? In Chef Ashley's cooking class, you'll dive deep into the techniques that go into crafting classic Spanish dishes using fresh ingredients. Start with a choice between patatas bravas or gazpacho, two must-try tapas favorites. Then, move on to the main course, a rich and flavorful seafood paella. The session ends with a helping of crispy churros paired with a silky chocolate sauce. Book your class today!
MENU
Starter
Choice of 1
Gazpacho Cold Soup
With tomatoes, garlic and olive oil
Patatas Bravas
With potatoes, paprika and Bravas sauce
Main Course
Seafood Paella
With shrimp, mussels, clams, saffron and rice
Dessert
Churros With Chocolate Sauce
With choux pastry, cinnamon, chocolate and sugar
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
