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Elevated Plant-Based Cooking

Cooking Class Elevated Plant-Based Cooking

Verified Chef

Chef Marc V. or Resident Chef

5.0 (11 reviews)

Los Angeles

2.5 hours

2 to 16 (public class)

$129.99 (all inclusive)

What You’ll Do

Discover the decadence of plant-based vegetarian cuisine in this immersive cooking class. Join Chef Mark, an esteemed chef, to learn the art of cooking vegetarian food that bursts with flavor.

To begin the class, make a refreshing salad with escarole or endive mixed with garlic, shallots and pepper with a drizzle of olive oil. Next, make fluffy spinach rice with a twist of lemon, topped with zesty feta cheese and chopped pistachios. Master the art of deep-frying tofu balls for a crispy snack served with onions and mushrooms. Finish the meal on a sweet note with a decadent chocolate mousse made from cocoa powder and vanilla for dessert.

MENU

Escarole or Endive Salad

With escarole or endive, sea salt, garlic, shallot, olive oil and pepper

Spinach Rice

With lemon, Feta cheese and pistachios

Deep-Fried Tofu Balls

With tofu, onions, garlic and mushrooms

Chocolate Mousse

With cocoa powder and vanilla

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Marc V. or Resident Chef.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Elevated Plant-Based Cooking makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Marc V. or Resident Chef

5.0 (11 reviews)

Los Angeles

Chef Marc's culinary journey blends expertise as a private chef with a passion for education. With a knack for engaging individuals and groups, he transforms kitchens into vibrant classrooms. His lessons span international cuisines and modern techniques, infusing each session with deep knowledge. Whether you're a novice or a seasoned cook, Chef Marc's immersive approach promises to elevate your skills and expand your culinary horizons.

View all of Chef Marc V. or Resident Chef’s Experiences >

$129.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Marc V. or Resident Chef

Outside reviews for Chef Marc V. or Resident Chef

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Vibrant Flavors of Thailand Review Photo from Cooking Class in Los Angeles 3

This was such a wonderful experience for me and my husband. Chef Marc was so knowledgeable and professional, and his passion for cooking and extensive experience was clear from beginning to end! I really appreciated how he took the time to explain the reasoning behind each technique and happily answered all my questions. The dishes we created were simple and so delicious. I highly recommend this course!

- Janelle

Pastry From Scratch Review Photo from Cooking Class in Los Angeles

Pastry From Scratch Review Photo from Cooking Class in Los Angeles 2

Pastry From Scratch Review Photo from Cooking Class in Los Angeles 3

Marc is awesome. Great attitude and very friendly Fun class and highly recommended

- James

Signature Sushi Rolls Review Photo from Cooking Class in Los Angeles

Chef Camila made our sushi-making experience unforgettable! The quality of the fish was incredibly fresh, restaurant level, and you could tell she truly cares about ingredients and technique. Her explanations were clear, thorough, and easy to follow, making the process fun and approachable for my husband and I, regardless of experience level. On top of that, she’s extremely personable and genuinely funny, which kept the energy light and engaging the entire time. We learned so much, laughed a lot, and ate amazing sushi. Highly recommend Chef Camila for an outstanding, hands-on culinary experience!

- I

Chef Marc was an excellent instructor. Wonderful food and great experience all around. Looking forward to booking another cooking class soon.

- Sherri