Cooking Class Gourmet Southern Twist
Discover how to recreate the classics of Southern comfort food when you take this immersive cooking class with Chef Veronica.
Work with vegan ingredients to craft an uncommon cornbread and delectable sautéed greens. Learn a delightful presentation for your scrumptious meals when under the guidance of Chef Veronica. Fresh ingredients like red onions and red pepper flakes make your kitchen smell heavenly when you take these skills home to impress your guests. Southern cuisine never tasted so good!
Menu
Sautéed Greens and Not-So-Common Cornbread
With Swiss chard, a blend of light and robust oils, red onions, garlic and red pepper flakes
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.