Master the art of rolling sushi by hand in this immersive cooking class. Led by Chef Jordan, this class will explore making an angry dragon roll from scratch. Begin by making the perfect fluffy sushi rice to act as the base. Then, make crispy shrimp tempura and layer it with crab salad and fresh papaya. Add a drizzle on honey or spicy mayonnaise for a depth of flavor. Practice the technique of rolling sushi before indulging in your handmade treats.
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Angry Dragon Roll
With shrimp tempura, spicy or honey mayonnaise, crab salad and papaya
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
