Cooking Class: Crafted From a Can

Learn how to turn tinned seafood into a delicious meal in this lecture-style cooking class. Chef Janet will teach you the art of elevated simple seafood dishes. First, you'll learn how to turn salmon into crispy salmon nuggets. Then, combine mackerel with cannellini beans to make a flavorful dip. Make a savory Reuben melt with smoked trout and sardines on sourdough bread. These simple seafood dishes will be your new favorite snacks. Plus, you'll learn cooking techniques that will help elevate your future dishes.


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Salmon Nuggets

With salmon


Holy Mackerel Bean dip

With mackerel and cannellini beans


Seafood Reuben Melt

With smoked trout, sardines and sourdough bread


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Healthy, Beginner, Fun, Pescatarian

Reviews Guests Left For Other Experiences

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David

20 Dec 2025

Had an amazing experience with Janet. Her class was easy to follow and she was very helpful and organized. She provided a friendly atmosphere, she was friendly, experienced, and very as really flexible in her teaching style. We will definitely be going back to another of her classes

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Wendy

01 Dec 2025

Chef Janet was terrific. We did a dumpling making class as a family bonding experience. We had 5 kids ages 17, 18, 18, 20, 22 and four parents and we all had a great time. Chef Janet brings everything and we all worked around the island in our kitchen. We made 2 types of dumplings and a sesame seed / red bean paste dessert. So delicious and fun. You should arrange a class with Chef Janet!!!

Default avatar

Chloe

24 Nov 2025

Janet was amazing and super engaging. She is a great conversationalist. I’m not a huge talker, but she was keeping the conversation going by with the other people in my group.

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Janet
Chef Janet Verified chef

Chef Janet has been cooking for as long as she can remember and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.

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