Cooking Class: Perfecting the Preparation of Pasta

If fresh pasta is on your home dining menu, this in-person cooking class with Chef Janet is just for you! You'll learn how simple it is to transform wholesome ingredients into fabulous pasta to serve your friends and family. 

Begin your lesson by combining eggs, flour and oil to create classic dough before slicing it into perfect pasta strips. Then, grill tender chicken and cook up a luxurious Alfredo sauce to top it, with a combination of rich cream and smooth butter flavored with fresh parmesan and zesty garlic.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages to enjoy during the class.


Fresh Pasta

With flour, egg, olive oil and salt

Alfredo Sauce

With cream, butter, garlic and parmesan cheese


With grilled chicken

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 18 years of age or older to attend.
  • LabelsPasta Making, Date Night, Fun, Italian, Mother's Day
  • Taproom open all to all ages. Guests under the age of 18, must be accompanied by someone 21+.

Classpop! Guest Reviews for this experience

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22 Jul 2023

Janet was kind, interesting, and obviously had knowledge about cooking and an intuitive way of teaching it. Our group bonded quickly in a casual and a lot of laughs were had! Highly recommend a class w Chef Janet.

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17 Jul 2023

We LOVE chef Janet! We had the best time at the class learning how to make the perfect homemade pasta. Would 100% recommend!!!

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29 May 2023

Janet is amazing! She took the time to teach us how to make the dough and showed us how she would prep everything. It was a fun experience for sure and she helped us really see how to make pasta. She gave plenty of recommendations and more!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: 6186 N Northwest Hwy, Chicago, IL, 60631

Venue Type: Brewery


Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Janet
Chef Janet Verified chef

As a head chef, personal chef and culinary instructor, Chef Janet has served and educated countless food lovers throughout her career. Her talents have taken her across the globe, and she is passionate about designing innovative, flavorful recipes to enhance physical and mental well-being. She is a published author and is currently writing a cookbook for those struggling with mental health. Let Chef Janet's expertise and charisma enlighten you!

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