Cooking Class: Gourmet Cajun Flavors
Chef Latisha leads you through a culinary tour of authentic bayou dining in this interactive cooking class. Enjoy a session filled with upscale versions of sensational Southern favorites. You'll craft a spicy take on avocado toast featuring tender crab meat and craft Cajun salmon served atop grits with smoked gouda and a tany sun-dried tomato sauce topping. For dessert, bake a classic peach cobbler spruced up with a gourmet touch of bourbon and salted caramel.
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Spiced Crab Avocado Toast
Cajun Salmon Over Smoked Gouda Grits
With a chorizo and sun-dried tomato sauce
Bourbon Peach Cobbler
With whipped cream and salted caramel
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsCouples, Singles, Date Night
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! Guest Reviews for this experience
Rebecca
15 Mar 2024
Chef Latisha is very passionate about her craft and it shows. She was patient and provided the right amount of energy. Highly recommended.
Joidyn
29 Dec 2023
The food and vibe was amazing!! I definitely recommend. Chef Tish made you feel comfortable in her space and shared invaluable tips to apply when cooking. The spiced crab was amazing… and I am thinking about it to this day!
Outside Reviews for Chef Latisha
Cassie P.
11 Apr 2019
Latisha was sooo much fun!!! I will definitely do one of her classes again. Food was amazing, class was fun and I learnt a heap as well. Sooo good!
Event location: Atlanta
Chef’s Place
Exact location is provided after booking.
Chef Latisha isn't just a culinary genius; she's a bundle of warmth and inspiration in the kitchen! As the head chef and nutrition director at a fabulous K-12 school, she crafts delicious, healthy meals that keep the students coming back for seconds. But that's not all – she's the creative force behind the school's culinary arts classes, where she makes learning about food fun and engaging. Her innovative farm-to-school nutrition program is a hit, bringing the freshest, tastiest ingredients straight to the school. Chef Latisha's classes are an opportunity you wouldn't want to miss!
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