Cooking Class: Fresh Ribbon Pasta With Homemade Puttanesca Sauce

Learn the basics of homemade pasta from a pro chef in this hands-on cooking class. Chef Lucien will teach you the process of turning homemade pasta dough into noodles, along with a hearty sauce to serve it with.

You'll begin by mixing flour, egg, olive oil and salt into a simple pasta dough, then rolling and cutting it into rustic ribbons. Afterward, Chef Lucien will teach you to make a lusciously creamy puttanesca sauce flavored with garlic and basil.

You'll toss it with your freshly cooked pasta for an impressive Italian feast you'll be able to re-create at home anytime the pasta craving strikes.


Fresh, Homemade Pasta

with flour, egg, olive oil and salt

Creamy Puttanesca Sauce

with fresh chopped garlic and basil

Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Pasta Making, Beginner, Fun, Italian

Classpop! Guest Reviews for other experiences with Chef Lucien

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05 Oct 2023

Chef Lucien was very informative and very patient with our class of six. Great experience and I think we have 3 new converts to sushi 🦾💯

Outside Reviews for Chef Lucien

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Francisco Z

31 Aug 2023

I travel all over nationally and internationally and have had pizza all over and this place is definitely in the top 3 pizzas I've ever had.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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