Cooking Class: Make Italian Ravioli From Scratch With Chef Roger

Ditch the packaged pasta and discover the art of handmade ravioli in this hands-on cooking class with Chef Roger!


In this immersive session, you'll craft fresh ravioli from scratch and explore two delicious fillings: creamy cheese ravioli with tomato basil sauce and savory chicken ravioli with a rich mushroom, sun-dried tomato and smoked gouda sauce. You’ll also prepare a bright kale salad with hot bacon dressing and crisp herb crostini to complete the meal. Chef Roger will guide you step by step with clear instructions and helpful techniques so you can recreate these dishes with confidence at home.


Book your spot today and experience the joy of homemade Italian cooking!


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Cheese Ravioli With Tomato Basil Sauce

With olive oil, flour, egg, ricotta, Parmesan, tomato, basil, garlic, onion


Chicken Ravioli With Mushroom Sun-Dried Tomato Smoked Gouda Sauce

With olive oil, flour, egg, chicken, mushroom, sun-dried tomato, smoked gouda, garlic, onion


Kale Salad With Hot Bacon Dressing and Herb Crostini

With kale, bacon, olive oil, lemon juice, garlic, onion, Italian bread and herbs


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Vegetarian, Beginner, Date Night, Italian, Holiday

Reviews Guests Left For This Experience

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Jerry

29 Nov 2025

Chef Roger is the best. Takes time to talk through the menu and explains things as you go. Great teacher.

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Humzah

09 Nov 2025

Fantastic experience! Have done a number of these and this was the best. You genuinely learn how to cook the menu items from scratch. Chef Roger is a great teacher too.

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Cynthia

01 Nov 2025

Another great class by the outstanding Chef Roger! We made fabulous food! We made both chicken and cheese ravioli, marinara sauce, smoked gouda sundried tomato mushroom sauce and a kale salad with warm bacon dressing.

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 1616 Bevis St,, Houston, TX, 77008

Venue Type: Brewery

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Roger
Chef Roger Verified chef

Chef Roger is an award-winning culinary professional with over 28 years of experience across restaurants, hotels, clubs and higher education dining. A certified executive chef and evaluator, he holds a culinary degree from the Art Institute of Houston. Chef Roger has earned numerous medals in nationally sanctioned competitions and is passionate about teaching, having led classes for both aspiring professionals and enthusiastic home cooks.

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