Cooking Class: Make Three Dainty Desserts
Wed, Nov 29th at 7:00PM
Wed, Dec 6th at 7:00PM
Wed, Dec 20th at 7:00PM
Wed, Jan 17th at 7:00PM
Indulge your sweet tooth in a delightful cooking adventure with Chef Lyndsey! Join this lively cooking class and unlock the secrets to crafting bite-sized desserts that blend elegance with pure scrumptiousness. Chef Lyndsey, a pastry virtuoso, will be your guide on this culinary journey, teaching you essential kitchen skills as you go!
In this delectable class, you'll master the art of creating the perfect Oreo truffles, skillfully combining Oreo cookies, cream cheese, luscious milk chocolate, and a sprinkle of sea salt. Then, it's time to create cheesecake shots that are as charming as they are mouthwatering. Using cream cheese, sour cream, vanilla, sugar, fresh strawberries, and graham crackers, you'll learn why these delectable treats are fit for any occasion. Finally, whip up a lavish chocolate and mint mousse adorned with Oreos and freshly picked mint leaves. Don't miss this golden opportunity to become a dessert connoisseur!
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Oreo Truffles
With Oreo cookies, cream cheese, milk chocolate and sea salt
Cheesecake Shots
With cream cheese, sour cream, confectioners sugar, vanilla, graham crackers and strawberries
Houseplant Chocolate Mousse
With heavy cream, confectioners sugar, cocoa powder, Oreo cookies and fresh mint
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Group, Date Night, Fun, Baking
Classpop! Guest Reviews for other experiences with Chef Lyndsey
Jennifer
11 Nov 2023
We really enjoyed Chef Lindsay, however, the venue was disappointing. We were on picnic tables on mulch in a large tent. I took my 82-year-old father for his birthday, and he was terribly uncomfortable. They only set out areas to roll sushi for two of us but I paid for three people. There were no drinks or waters available in our tent nor restrooms. I would recommend chef Lindsay and the class was fun but overall the experience was disappointing for my dad. It seemed like class pop was just trying to save money on a venue but having it at, a restaurant would’ve been much more enjoyable.
Salma
14 Oct 2023
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Omar
14 Oct 2023
Chef Lyndsey was nice and funny. The sushi lesson was interesting and definitely something me and my wife can add to our kitchen repertoire. Thanks
Meet your chef
Chef Lyndsey is a pastry chef and food artist based in Las Vegas. Her adventure in the culinary arts has taken her to Le Cordon Bleu in Austin and Dallas for top-tier training before bringing her to such prestigious kitchens as Zuma and Wolfgang Puck's Five Sixty. Her energetic passion for gourmet pastry craft has helped her serve her inventive creations for A-list clients. For Chef Lyndsey, sharing her abiding love of cuisine is a way of life.
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