Cooking Class: Make Pizza Di Firenza

Florence sets a standard for supreme flavor in this hands-on cooking class from Chef Purva. With a bit of assistance and some insight into the traditions, you'll learn to prepare your own homemade meal with authentic pizza as the centerpiece. Start with an Italian favorite, potato gnocchi with zucchini, sun-dried tomatoes, onions and green peas. Then, explore the Florentine pizza-making process by crafting your own wholesome dough and a selection of tempting toppings. For dessert, craft a traditional tiramisu. 


Potato Gnocchi

With zucchini, sun-dried tomatoes, onions and green peas

Neapolitan Pizza

With gorgonzola fig or beer mustard, mozzarella and sauce


  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pizza Making, Gourmet, Date Night, Italian

Outside Reviews for Chef Purva or Resident Chef

Default avatar

Marcelo S.

25 Jul 2023

Chef Purva is very nice and professional. She was so talented and passionate. A really good class!

$ 130 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

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In roles ranging from personal chef to chef consultant to sugar artist, Chef Purva has created a bit of just about everything. She's refined a sense of craftsmanship for creating meals to serve her clients over more than 20 years of working in the industry. She once arranged a wedding reception for 137 guests all on her own, without missing a beat! It's this level of care that Chef Purva brings to every culinary moment she conjures.

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