Bump up your grillmaster status with a cooking class led by Chef Aaron. He shares culinary expertise as he teaches you how to prepare, char and sear a variety of recipes. Start with grilled crostini with pimento cheese and cheddar. Next, you'll learn how to spatchcock, or butterfly, chicken for a perfect grilling surface. Sides include red potato salad with dill and Dijon, red cabbage cole slaw and corn-on-the-cob. Finish with a sweet serving of coconut ice cream topped with grilled pineapple.
Grilled Crostini With Pimento Cheese
With extra sharp cheddar, roasted red pepper and chives
Grilled Spatchcock BBQ Chicken
With homemade BBQ sauce
Classic Red Potato Salad
With dill, kewpie mayonnaise, Dijon and red onions
Red Cabbage Cole Slaw
With apple cider vinegar, cilantro, apple and celery seed
Classpop! guest reviews for other experiences with Chef Aaron
03 Nov 2022
We had the best time ever! Chef Aaron made a wonderful host. His recipes for pizza, calzone and caesar salad were quick, easy, and delectable. He was very enlightening. The class size was ideal because everyone got a chance to participate. We will unquestionably enroll in another of his classes (pasta)!
21 Oct 2022
We had a great time, Chef Aaron was delightful!
10 Jul 2022
very good service
06 Apr 2022
Loved the food. Aaron was great at explaining everything, giving little tips and tidbits, and generally creating a hospitable atmosphere.
04 Apr 2022
10 Feb 2022
Aaron's class was great! We look forward to taking another and trying these recipes and techniques at home.
26 Jan 2022
Had a good time. Great teacher.
26 Jan 2022
We had such a great time learning to make pizza! We 100% recommend and will definitely be back for his other cooking classes.
22 Aug 2021
Great experience and even better food! Would recommend his sushi class.
10 Aug 2021
Awesome experience. Gave cash tip
07 Aug 2021
Wonderful time! Enjoyed the tips and tricks, atmosphere, and dishes. Would definitely recommend.
06 Aug 2021
We absolutely loved our experience with Chef Aaron. He was very informative, professional and fun. My husband was so into learning how to make pasta and that makes me happy! Thank you we will be back for another learning experience.
07 Nov 2020
Absolutely fantastic! Aaron exceed our expectations of the class, not only was the food delicious but we truly learned a lot about right cooking techniques and history. We will definitely be going back to him!
Chef Aaron was a chemical engineer before he left the industry to pursue his passion by enrolling in culinary school. He went on to graduate from Le Cordon Bleu and now teaches at a culinary school while working as a private chef with his own company. Chef Aaron offers unmatched hospitality through classes offered at his home, in sessions that showcase the fresh herbs, seasonal fruits and pastured eggs gathered from his 1000-square-foot garden and greenhouse.