Cooking Class: Teatime Favorites
Sun, Apr 21st at 12:00PM
Mon, Apr 22nd at 6:30PM
Tue, Apr 23rd at 6:00PM
Thu, Apr 25th at 6:00PM
Prepare a charming selection of teatime foods in this hands-on cooking class experience!
Teatime is an occasion to slow down and appreciate the simple pleasures of the day. In this hands-on cooking class with Chef Josh, you’ll learn how to make a menu of delightful nibbles to savor and enjoy.
You’ll create a classic caprese salad, refreshing cucumber sandwiches with herbed cream cheese, hearty toasted mini-ham and Swiss melts, and a savory cream cheese dip served with assorted crackers and toast. You’ll also learn to craft your very own raspberry lime jam and key lime curd — a smashing selection for any tea table!
MENU
Caprese Salad
Raspberry Lime Jam
Key Lime Curd
With eggs and butter
Toasted Mini Ham and Swiss Melts
Cucumber Sandwiches
With herbed cream cheese and bread
Cream Cheese Dip
With assorted crackers and toast
Fresh Orange Juice
Assorted Hot Tea
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Gourmet, Fun
Outside Reviews for Chef Josh
Donna D.
17 Jan 2020
Chef Josh was a knowledgable and a good teacher. In all, it was a great experience. Thanks for a great evening!
Chef Josh began his culinary career at an early age. After working at a country club at age 13, he followed his dream of becoming a chef. He has worked in a variety of restaurants preparing a wide array of different cuisines. Chef Josh enjoys learning new skills, perfecting his craft and adding to his culinary repertoire. He's ready to share his knowledge and experience with his students.
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