Gather your crew for a unique team building activity with Chef Dan. Together, everyone will learn authentic Italian cooking techniques as they prepare timeless recipes. Learning new skills will invigorate their creative thinking and help strengthen the team bond.
Your team will begin by toasting garlic crostini to be topped with zesty herbed cheese and traditional Italian salami. Next, they’ll work together to prepare a mouthwatering baked zucchini stuffed with fresh tomatoes, onions and tangy goat cheese. They’ll enjoy an expertly-cooked chicken breast simmering in a rich wine-based sauce. The chicken will be served over a savory, aromatic bed of Milanese-style rice. For dessert, they’ll indulge in the chef’s favorite: decadent chocolate tiramisu parfait.
Toasted Garlic Crostini
With Italian herbed cheese and soppressata
Stuffed Baked Zucchini
With cipollini onions, tomatoes and goat cheese
Baked Italian Chicken Breast
With port wine cacciatore sauce
With saffron, pancetta and roasted shallots
Chocolate Tiramisu Parfait
With Italian cream, lemon pound cake and coffee liqueur