It's time to cut loose and enjoy a delicious meal as a part of this culinary team building activity. Chef Sara will walk you and your crew through the crafting of several Chinese-inspired dishes. While enjoying the fun and cooperation that comes with making new dishes, you'll also be expertly taught knife techniques and explore unique flavors. The meal starts with chicken egg rolls, including a special spice blend. The team will then enjoy preparing favorites such as sweet and sour chicken and vegetable fried rice. Dessert is not forgotten as the meal ends with the preparation of a creamy coconut pudding.
When Chef Sara first came to the United States, she noticed one thing in particular: so-called "authentic" Indian restaurants were preparing traditional Indian dishes using unnecessary artificial flavorings and additives. Thus began her mission is to educate home cooks of all calibers on the importance of cooking with whole foods. Fast forward to today and Chef Sara now has more than 30 years of experience teaching others how to cook truly authentic Indian cuisine.