Team Building Activity: Pasta-Making Competition

1 review

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Master the art of making pasta from scratch in this engaging team-building activity. Chef David will guide you through the technique for making pasta dough using flour, eggs and olive oil. Then, learn the recipes for homemade marinara and alfredo sauces. Once you've mastered the basics, break into smaller teams to make the most flavorful pasta dish. Collaborate and communicate to create an original pasta dish using mix-in ingredients such as sausage, shrimp and mushrooms. Then, sample other team's pasta and crown the ultimate challenge winner.

MENU

Pasta Dough

With flour, egg, olive oil, salt and water

Marinara Sauce

With crushed tomatoes, onions, garlic, basil, oregano and salt

Alfredo Sauce

With heavy cream, garlic, butter and Parmesan cheese

Various "Mix-In" Ingredients

With chicken, sausage, shrimp, mushrooms, spinach and more

Minimum Guests 10
Maximum Guests 25
Event Duration 2 hours
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef David

Jessie P

05 Nov 2023

We had a lovely time with Chef David! The pasta were out of this world!

$ 75 Per person

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Meet your chef

Chef David

New chef

1 review

As a private chef, Chef David has led numerous high-end events throughout his career, curating gourmet menus and elegant dishes for various occasions. His career has taken him through every role in the kitchen, from dishwasher to sous-chef. No matter how much expertise he acquires, Chef David’s abiding passion for food drives him to continuously learn more, and he is passionate about sharing his know-how with others.