Cooking Class: Basics of Latin Cuisine

Discover the fundamentals of authentic Latin cooking in an informative interactive cooking class with Chef Sean. He's ready to share his methods for making a magical meal from this beloved culinary culture. 

You'll create elote, the famous Mexican street corn, before grilling up your choice of protein for a round of tacos wrapped in tortillas made from scratch. 

Prepare cilantro rice with the zing of lime and fiery black beans with jalapenos to enjoy on the side. For dessert, whip up a decadent flourless chocolate cake topped with berries and ganache with a dash of cayenne. 


Elote (Mexican Street Corn)

Grilled Tacos and Homemade Tortillas

Proteins may include chipotle chicken thighs, shrimp, pork, beef, tofu or vegetable

With lettuce, tomatoes, Spanish onions, casa fresco, lime crema and fried cilantro

Cilantro Rice

With lime

Black Beans

With jalapeños, onions, cumin and lime zest

Flourless Chocolate Cake

With butter, eggs, sugar, spicy ganache and fresh berries

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Mexican, Latin, Baking

Outside Reviews for Chef Sean

Default avatar

Marcelo S.

14 Sep 2023

Chef Sean was fun and didactic. He explained me every detail I should know to prepare a perfect dish!

$ 129 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Pittsburgh

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Meet your chef

Chef Sean
Chef Sean Verified chef

New chef

After completing his culinary arts education, Chef Sean worked his way through the Pittsburgh food scene. Beginning as a shift manager, he eventually became a line cook and then a kitchen manager in Atlanta. Today the the talented Chef Sean is an executive chef and enjoys sharing his culinary talents and passion for food with budding cooks.

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