Online Cooking Class: Vegan Desserts From Heaven
Sat, Apr 20th
Sun, Apr 21st
Sun, Apr 21st
Sat, Apr 20th
Plant-forward eating can be indulgent too, as you'll learn in this exciting online cooking class from Chef Stacy. Using only plant-based ingredients, you'll create a decadent four-course dessert menu to savor. Prepare a vanilla "mylkshake" featuring a creamy banana base, a batch of fudgy no-bake brownies studded with walnuts and pecans and a batch of strawberry-banana nice cream made even smoother with almond butter. The sweetness continues with oatmeal walnut cookies made with dates and coconut sugar.
MENU
Moo-Free Vanilla Mylkshake
With coconut water, bananas, hemp seeds, vanilla and maca powder
Fudgy No-Bake Brownies
With walnuts, dates, almond butter, cocoa powder and pecans
Strawberry Banana Nice Cream
With almond butter and vanilla
Oatmeal Walnut Cookies
With dates, coconut sugar, flaxseeds, vanilla and cinnamon
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsVegan, Healthy, Baking, New American
Ingredients
Dates
Almond butter
Cocoa powder
Pecans
Frozen bananas
Strawberries
Old-fashioned rolled oats
Coconut sugar
Ground flaxseeds
Cinnamon
Coconut water
Hemp seeds
Vanilla extract
Maca powder
Kitchen Equipment
Parchment paper
Airtight container
Rubber spatula
Ice cream scoop
Two 8" square baking pans
Fork
Cutting board
Knife
Measuring utensils
Smoothie cup or drinking glass
Wide straw
Classpop! Guest Reviews for this experience
Maxwell
26 Jan 2022
Engaging and fun to chat with, along with excellent recipes!
Classpop! Guest Reviews for other experiences with Chef Stacy D.
Stephen
21 Jan 2024
So much fun! We did this brunch class for my husband’s birthday and Chef Stacy made it simple and fun. Not to mention delicious! We’re already talking about doing another around/for Valentine’s Day.
Amanda
11 Nov 2023
Such a fun experience for my partner and I. We loved getting to learn to make sushi and try it at home now that we've learned the basics. Thanks so much Chef Stacy!
Meet your chef
Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.
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