Online Cooking Class: Chocolate-Filled Tigrés Cakes
Sat, May 21st
Sat, May 21st
Sat, May 21st
Sun, May 22nd
A classic French pastry makes its way to your kitchen in this interactive online cooking class.
Known for their moist texture and striped appearance, tigrés are a French favorite that Chef Zach is eager to introduce you to! In his virtual cooking class, he’ll teach you how to create a rich pastry batter studded with bits of fine chocolate and discuss the history of these classic sweets with you as they bake. Then, you’ll fill them with rich dark chocolate ganache and enjoy them with an authentic café latte.
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Brown Butter Tigré Mini Cakes
Dark Chocolate Ganache Filling
French Connection Café Latte
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsGourmet, French, Baking, Cake Baking, Valentine's, Pastry
Ingredients
Pure vanilla extract
Granulated sugar
Almond flour
Salt
Large eggs
All-purpose flour
Micro chocolate chips
Finely chopped premium semisweet chocolate
Heavy whipping cream
Freshly brewed coffee or espresso
Whole milk
Heavy whipping cream, optional
Turbinado sugar, optional
Kitchen Equipment
Spoon, or spatula
Silicone Savarin pan
Baking sheet
Large glass bowl
Small glass or metal mixing bowl
Coffee brewing machine of your choice
Five-ounce coffee cup
Tablespoon
Teaspoon
Hand whisk
Guest reviews for Chef Zach
Danielle C.
31 Aug 2020
Chef Zach was a wonderful instructor with advice for hobbyists and seasoned bakers alike, plus plenty of colorful anecdotes from his work and travels to spice up the class. And the food was delicious! I will definitely be using his methods and recipe in the future.
Meet your chef
New chef
Chef Zach is trained in classical French cooking, with a specialty in creating pastries and chocolate delicacies. He discovered a love for cooking with his family at an early age and followed his passion into the field of culinary arts. Among his professional achievements, Chef Zach has recipes featured in several cookbooks and has prepared decadent chocolate desserts for former president George W. and First Lady Laura Bush.
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