Online Cooking Class: Authentic Wontons

Recipes from the delicious tradition of Chinese cuisine made from scratch are on the menu in this online cooking class!

Bring the exciting flavors of authentic Chinese dishes to life in this virtual cooking class with Chef Gilley. You'll create classic fried wontons filled with chicken, cabbage and mushrooms and a sweet and spicy chili garlic sauce topping using honey and sesame oil. You'll also learn the technique for crafting a batch of savory scallion pancakes as a perfect complimentary side dish.


Pan Fried Chicken Wontons 

With napa cabbage, shiitake mushrooms and ginger

Chili Garlic Sauce 

With soy sauce, honey and sesame oil

Scallion Pancakes 

With sesame oil

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsGourmet, Date Night, Chinese, Asian, Mother's Day, Fun


Ground dark chicken meat
Napa cabbage
Shiitake mushrooms
Canola oil
Low-sodium soy sauce
Shaoxing rice wine
Sesame oil
White pepper
Red chili flakes
Kosher salt
White sugar
Wonton skins
Ground black pepper
All-purpose flour
Sambal oelek

Kitchen Equipment

Pastry bags
Non-stick pan with lid
Cutting board
Medium pan
Sauce pan
Large, medium and small mixing bowls
Kitchen scale
Pastry brush
Box grater or grater

Classpop! guest reviews for this experience


06 Mar 2021

Our family enjoyed this virtual cooking experience. The food was delicious, and the instructions clear. Chef Gilley, answered all of my questions prior to the class and during, and was very patient, despite some minor mishaps on our behalf. A bit fast-paced for our family, but we are beginners. And while Chef Gilley mentioned a few personal tips from his upbringing, it lagged a tiny bit of authenticity and passion for me. But then this is a very personal experience with a variety of different cultures joining. On an informative and educational level I would rate our experience a five, on an authenticity and culinary experience level, a four. It would have been nice to connect with other participants a bit more, and just have bit more fun. Overall, it was a lovely learning experience for our family. Thanks for a great learning experience. The Ward Family.

Guest reviews for Chef Gilley

Bailey C.

23 Jan 2021

We had a great time cooking with Chef Gilley, and the food was delicious! Appreciated how he explained a variety of ways adapt the recipes (using the sauce as a noodle base, marinade or a dipping sauce, how to cook up extra wonton filling) so we can get creative with our new skills. We pre-measured and chopped all the ingredients before the class and that was extremely helpful.

$ 39 Per device

75-minute class hosted on Zoom. Tax included.

This class does not have any dates.

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Meet your chef

Chef Gilley
Chef Gilley Verified chef

New chef

Chef Gilley is a passionate chef and cooking instructor with a love for traditional Chinese cuisine. It's clear where he gets his skill from, as his family owns a restaurant that he helped represent at a Brooklyn food festival. Chef Gilley currently works as a sous chef at a New York restaurant and hosts cooking classes on the side. He is famous for his cold sesame noodles, which have received rave reviews in several major publications.

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