Online Cooking Class: Burgers Made Better
Master the art of elevating a humble classic — the burger — in a fun and informative online cooking class!
Chef Logan leads you through a lesson in building a better burger in this virtual cooking class. You'll explore the best types of ground beef to use and how to form and shape your patties for maximum enjoyment. Then, you'll create a smokehouse cheeseburger that's out of this world, topped with chipotle aioli, and sweet potato fries seasoned with dill and Maldon salt.
Smokehouse Cheeseburger With a Caramelized Onion Patty
With brioche bun, BBQ sauce and applewood smoked cheddar
Sweet Potato Fries
With dill, olive oil and Maldon salt
With lime, mayonnaise, salt and pepper
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsCouples, Group, Gourmet, Fun
Barbecue sauce of choice
Applewood smoked cheddar
Maldon or kosher salt
Chipotle in adobo sauce
Large dill pickles
Hand blender or food processor
Classpop! guest reviews for other experiences with Chef Logan
18 Apr 2023
Loved it! I'm slow when first making a recipe, class was fast paced so come ready to work! Loved what chef taught us! Plus the food was amazing too! Definitely helped me up my cooking!
18 Apr 2023
Chef Logan was very detailed, and informative. It was a great lesson and I would definitely recommend this class. I learned a few tricks to master my cooking skills.
28 Mar 2023
It was a real treat. I’m looking forward to more with the Chef.
$ 29 Per device
75-minute class hosted on Zoom. Tax included.
Meet your chef
Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.