Online Cooking Class: Time-Tested Cooking Techniques

Learn about the chemistry side of cooking in this interactive, live online cooking class with Chef Logan. Whether you are an experienced cook or a total newcomer, you'll enjoy this class full of professional tips. Learn about the Maillard reaction — how to transform texture and flavor by cooking food until the natural sugars begin to caramelize — along with new knife skills, such as chiffonade and julienne cuts. Use your new-found skills to make roasted salsa roja and Mexican street-style Cajun chicken tacos served with a variety of toppings.


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Knife Skills

Learn paysanne, chiffonade and julienne cuts


Roasted Salsa Roja

With roma tomatoes, jalapeño peppers, dried ancho peppers and chipotle peppers


Street-Style Cajun Chicken Breast

With grape seed oil


Taco Assembling

With napa cabbage, cilantro, sour cream, corn tortillas, avocado and cheddar


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsGroup, Beginner, Date Night, Fun, Mexican

Ingredients

Roma tomatoes
White onion
Garlic
Jalapeño peppers
Dried ancho peppers
Chipotle peppers
Cilantro
Lime
Salt
Pepper
Chicken breast
Cajun spice blend (see 'Prep Work' section below to make your own)
Grape seed oil
Corn tortillas
Napa cabbage
Avocados
Sour cream
Cheddar

Kitchen Equipment

Cast iron or heavy bottom skillet
Sharp knife
Cutting board
Blender
Sheet pans
Aluminum foil

Classpop! guest reviews for other experiences with Chef Logan

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Sheree

21 Aug 2022

He was great. Very helpful. My Paella did not turn out good. Burnt bottom of my pan and my shrimp was over done. Not his fault though. Just disappointed it didn't turn out.

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Leonora

07 May 2022

Chef Logan is the best, very easy to follow. Super communicative, and his recipe was amazing. Recommend 100%

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Kelly

21 Feb 2022

Great class. Chef Logan is clear, concise, patient and quite knowledgeable. This was a fun class and the recipes were absolutely delicious! Would definitely take a class with Chef Logan again.

$ 29 Per device

75-minute class hosted on Zoom. Tax included.


This class does not have any dates.

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Meet your chef

Chef Logan
Chef Logan Verified chef

Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.

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