Online Cooking Class: Cook Plant-Based Pozole

A traditional Mexican specialty gets a vegan glow-up in this online cooking class from Chefs Vivian and Michi. Learn how to create a plant-forward version of authentic pozole for your whole crew to enjoy. 


You'll prepare a sumptuous selection of sides such as pickled radishes and cilantro and lime crema to complement your main dish. Then, combine red beans and authentic seasonings with your choice of protein for a full-bodied plant-based pozole you're sure to savor!


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Quick-Pickled Radishes


Cilantro-Lime Crema


Red Bean Pozole

With your choice of cooked protein (optional)


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 2 guests
  • Class Maximum 100 guests
  • Event Duration 15 minutes
  • LabelsVegetarian, Healthy, Mexican, Latin

Ingredients

Casa Verde Red Bean Pozole
Mexican crema or sour cream
Garlic
Lime
Cilantro
Red radishes
Raw sugar or honey
Rice vinegar
White pepper
Sea salt

Kitchen Equipment

Cutting board
Knife
Large bowl
Measuring spoons and cup
Mixing spoon
Mandolin (optional)
Mason jar
Serving bowl

Reviews Guests Left For Other Experiences

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Blake

05 Jul 2025

We had a great time with Chefs Vivian and Michi! Our first sushi making experience was so fun and delicious. We would highly recommend taking a class with them!

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Jon

23 Jun 2025

Lauren, baby Skylar, and I had a great time in class. Chef/host were fantastic and the food was delicious. We would take the class again. Thank you for helping out with the baby!

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Carla

14 Jun 2025

Chef Vivian & Michi were so welcoming and helpful through the class. They gave us several different tips for the recipes they taught us and different proteins or veggies that can be utilized. Will definitely be attending another class!!

$ 23.99 Per person

15-minute class hosted on Zoom. Tax included.


This class does not have any dates.

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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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