Online Cooking Class: Homemade Granola and Fruit-Filled Smoothies
Forget the to-go smoothies and check out this interactive online cooking class. Chef Stacy will teach you how to prepare two dairy and gluten-free vegan smoothies and the granola to go along with it!
You'll kick off your virtual cooking class with a berry smoothie with banana, ground flaxseed and nut or seed butter. Next up is a green smoothie with spinach, apples, pineapples and fresh mint. A crunchy homemade granola, made with maple syrup, nut or seed butter, cinnamon and dried fruit, tops these delicious smoothies.
Very Berry Smoothie
With banana, ground flaxseed, nut or seed butter and non-dairy milk
Super Green Smoothie
With spinach, apples, pineapple, avocado, fresh mint, dates and turmeric
With maple syrup, nut or seed butter, cinnamon, nuts and dried fruit
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsVegetarian, Vegan, Healthy, Beginner, Fun
Nut or seed butter
Measuring cups and spoons
Classpop! guest reviews for other experiences with Chef Stacy D.
23 Apr 2023
Stacy was a great instructor. Her presentation was thoughtful, and the second camera on the dishes was really helpful. She was kind and happy to answer questions as they arose.
23 Mar 2023
She was great; engaging and adaptive.
16 Feb 2023
The class was most enjoyable and informative! Everyone in my family loved all the recipes. Thank you Stacy!
$ 29 Per device
75-minute class hosted on Zoom. Tax included.
Meet your chef
Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.
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